Our Graduate Students
Choose a specialization in animal growth, nutrition, meat science or reproduction in our animal science or animal physiology programs. Work with professors who actively conduct research in areas like breeding, genomics, lactation, ruminant nutrition, meat science and the health of animals and the environment.
In our food science programs, you will gain the advanced technical knowledge and independent research skills to create your own food innovations.
Ph.D. Animal Physiology specializing in fish physiology (microbiome/metagenomics)View Profile
Ph.D. Animal Physiology specializing in human milk nutritional and bioactive componentsView Profile
Mostafa “Mike” Kamyabi
M.S. Animal Science specializing in environmental physiology and lactational biologyView Profile
M.S. Animal Science specializing in environmental physiology and lactation biologyView Profile
PH.D. Animal Science specializing in molecular genetics and genomicsView Profile