PNW0726

April 14, 2020

By providing instruction outlines for adults, this 263-page curriculum delivers animal science education to youth, particularly 4-H members working with beef, sheep, swine and goats. The 38 downloadable and research-based lesson plans, which follow an experiential learning model, thoroughly cover the subject matter, whose sections include facilities management; livestock breed selection, reproduction, nutrition and health and diseases; the showring; advocacy and marketing; recordkeeping; and quality assurance.

Authors: Scott Nash, Jim Wilson, Meranda Small, Cindy Kinder, Sarah D. Baker, Samantha Graf, Nikola Dalton, Rikki Ruiz, Shannon Williams, Alaena Ruth, Gail Silkwood, Brandy Kay, Steve Harrison, Erika Jeffries

263 pages