BUL0946

November 10, 2019

Part of the Tips for Entrepreneurs series, this two-page fact sheet provides information on how Idaho regulates the prepared food industry. Included are the types of food establishments that are subject to the Idaho Food Code, license requirements, and an overview of the license application process.

Authors: Kristen Gooden, Christy Dearien, John Rumel, Paul Lewin

2 pages