Advisory Board
- Dave Bjorneberg — Supervisory Agricultural Engineer, USDA - ARS
- Travis Blacker — Industry Relations Director, Idaho Potato Commission
- Stephanie Etter — Former Extension Educator
- Marty Gill — Performix Nutriair
- Theresa Golis — Family & Consumer Sciences Program Quality Manager, FCCLA State Advisor
- Jeremy Hampton — 4-H Representative
- Krista Huettig — Red Star Ranch
- Jacie Jensen — Thorn Creek Native Seed Farm (Past Chair)
- Lloyd Knight — Administrator, Idaho State Department of Agriculture (Ex Officio)
- Zak Miller — Chief Executive Officer, Idaho Farm Bureau Federation
- Katie Mosman-Wilson — Agriculture Educator, Grangeville High School
- Cameron Mulrony — Executive Vice President, Idaho Cattle Association
- Rick Naerebout — Chief Executive Officer, Idaho Dairymen’s Association
- Pat Purdy — Purdy Enterprises, Inc.
- Doug Robison — Idaho President, Northwest Farm Credit Services
- Kristi Spence — Dairy West
- Karl Umiker — Clearwater Canyon Cellars
- Rick Waitley — President, Association Management Group (Chairman)
- Margie Watson — J.C. Watson Company
- Addie Waxman — McCain Foods USA
- Laura Wilder — Administrator, Idaho Barley Commission
- Russ Zenner — Diversified Producer
CALS administrative team
- Michael Parrella — Dean, CALS
- Margarita Cardona — Director of Administrative Services, CALS
- Matt Doumit — Associate Dean & Director, Academic Programs, CALS
- Bob Haggerty — International Programs Director, CALS
- Mark McGuire — Associate Dean & Director Idaho Agricultural Experiment Station, CALS
- Brent Olmstead — Director, Government & External Relations, CALS
- Barbara Petty — Associate Dean & Director, UI Extension, CALS
- David Pittsley — Executive Assistant to the Dean & Senior Associate Dean, CALS
- Cathy Roheim — Senior Associate Dean, CALS
- Jen Root — Senior Director for Development, CALS
- Carly Schoepflin — Director of Communications & Strategic Initiatives, CALS