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Contact

Physical Address:
E. J. Iddings Agricultural Science Laboratory, Room 10
606 S Rayburn St

Mailing Address:
875 Perimeter Drive MS 2332 Moscow, ID 83844-2332

Phone: 208-885-7982

Fax: 208-885-9046

Email: calspubs@uidaho.edu

Location

Take-All Disease of Wheat in Idaho

BUL1029

July 1, 2022

Take-all is a highly destructive fungal disease of cereals whose ability to infect multiple plant parts often results in a crop’s complete destruction. Mainly found in wheat, barley, rye and sometimes oats, the pathogen is most active in northern and eastern Idaho and the Snake River Plain. This five-page bulletin will help growers learn how to discourage its spread by discussing the symptoms of an outbreak, the pathogen’s disease cycle and preventive management strategies. Full-color photography provides examples of afflicted plants and resource readings offer more specialized information.

Authors: Christian J. Cumagun, Juliet M. Marshall, James W. Woodhall

5 pages

Take-All Disease of Wheat in Idaho

Contact

Physical Address:
E. J. Iddings Agricultural Science Laboratory, Room 10
606 S Rayburn St

Mailing Address:
875 Perimeter Drive MS 2332 Moscow, ID 83844-2332

Phone: 208-885-7982

Fax: 208-885-9046

Email: calspubs@uidaho.edu

Location