Dutch Oven Cooking
Anything that can be fried, stewed, boiled, baked, steamed or poached can be cooked in a Dutch oven. That includes bread, rolls, pies, pizza, roasts and meatloaf. No wonder Dutch ovens have long been a favorite of camp cooks.
Learn how to select, care for, use and stay safe around a Dutch oven. Cook up a variety of tasty foods outdoors, including foods you cook on the lid.
Dutch Oven Cooking Unit 2 challenges cooks to explore one-dish meals, breakfasts and cooking on the lid. In addition, youth will get to cook with two or more Dutch ovens at the same time.