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VandalStar

U of I's web-based retention and advising tool provides an efficient way to guide and support students on their road to graduation. Login to VandalStar.

Baking Projects

Measure, cream, sift, mix, cut, fold, beat and bake your way to delicious baked goods.

  • Read and follow recipes. 
  • Explore baking ingredients, equipment and techniques. 
  • Judge the quality of baked goods and identify the causes of imperfect products.

Biscuits, Muffins, Pancakes and Cookies (Baking 1)

Some counties have more requirements. Contact your 4-H leader or UI Extension county office to check.

Quick Breads and Cookies (Baking 2)

Some counties have more requirements. Contact your 4-H leader or UI Extension county office to check.

Yeast Breads (Baking 3)

Some counties have more requirements. Contact your 4-H leader or UI Extension county office to check.

Cakes, Pies and Pastries (Baking 4)

Some counties have more requirements. Contact your 4-H leader or UI Extension county office to check.

Pies (Baking 4)

Some counties have more requirements. Contact your 4-H leader or UI Extension county office to check.

4-H Headquarters

University of Idaho Extension 4-H Youth Development

Physical Address:
Mary E. Forney Hall
1210 Blake Avenue, Room 206

Mailing Address:
UI Extension 4-H Youth Development
University of Idaho
875 Perimeter Drive, MS 3015
Moscow, ID 83844-3015

Phone: 208-885-6321

Fax: 208-885-4637

Email: fourh@uidaho.edu

Web: 4-H Youth Development

4-H on Google Maps