Weed Management Handbook

This comprehensive guide to weed management in the Pacific Northwest covers biological weed control agents; pesticide safety and disposal; agrichemicals and their properties; and control of problem weeds. Sections include subjects such as weed control in cereal grain crops; grass seed crops; forage and seed crops; legumes; oils and fiber; corn; hops; potatoes; sugar beets; aquatics; forestry; orchards and vineyards; small fruits; vegetable crops; vegetable seed crops; Christmas trees; nursery, greenhouse and bulb crops; professional landscape maintenance; turfgrass; home landscapes and gardens; pasture and rangeland; and noncropland and right-of-way. Each section lists products along with application rates, timing and other remarks. Includes a glossary, conversion tables, chemical application calculations and a full index. The handbook is updated annually. Revision dates are listed at the beginning of each article and in the mini table of contents at the beginning of each section. Orders for the printed handbook are filled through Oregon State University Toll-free: 1-800-561-6719  To order: https://catalog.extension.oregonstate.edu/weed Revised April 2021