Gustavo Teixeira
Assistant Professor and Extension Specialist in Potato Postharvest Physiologist
Ph.D. in Agronomy, Plant Production and Postharvest, São Paulo State University '05
M.S. in Agronomy, Plant Production and Postharvest, São Paulo State University '00
B.S. in Agronomy, Federal University of Lavras '98
Areas of expertise
- Respiration rate/quotient in different potato cultivars
- Use of near infrared spectroscopy as a non-destructive method
- Determine anthocyanins and carotenoids in specialty potatoes
- Use of LED light to inhibit sprouting in potatoes
Contact me
208-423-6678
Kimberly Research and Extension Center, North Greenhouse Facility, Room 112College of Agricultural and Life Sciences, Department of Plant Sciences