Jacob W. Bledsoe
Assistant Professor and Extension Specialist in Aquaculture
Ph.D. in Fish Physiology, University of Idaho '20
M.S. in Animal Science, Southern Illinois University-Carbondale '15
B.S. in Aquatic Sciences, Purdue University '12
A.S. in Agricultural Economics, Purdue University '12
M.S. in Animal Science, Southern Illinois University-Carbondale '15
B.S. in Aquatic Sciences, Purdue University '12
A.S. in Agricultural Economics, Purdue University '12
Areas of expertise
- Microbiome and metagenomics — Characterize host–microbe interactions using molecular and multi-omics approaches.
- Selective breeding and genetics — Support breeding programs, parentage genetics and performance evaluation in trout.
- Aquaculture systems — Design, management, and optimization of recirculating and flow-through fish production systems.
- Fish nutrition and health — Evaluate diets, functional ingredients and health outcomes in trout and other coldwater species.
- Extension and industry partnerships — Provide applied training, outreach and technical assistance to producers and stakeholders.
Contact me
208-837-9096 x1105
3059 F National Fish Hatchery Rd, Hagerman, 1105College of Agricultural and Life Sciences, Department of Animal, Veterinary and Food Sciences