skip to main contentskip to footer

Quick links

  • Athletics
  • Make a gift
  • Newsroom
  • Job openings
  • Employee directory
  • Apply
  • Costs
  • Explore
Explore U of I
  • Visit and virtual tour
  • Student life
  • Find your degree
  • Get around campus
  • Meet Moscow
  • Join our email list
  • Events
  • Join ZeeMee
  • Athletics
Academics
  • Academic calendar
  • Find a major
  • Student support resources
  • Undergrad research opportunities
  • Meet the colleges
  • Online learning
  • Explore in-demand careers
Admissions
  • Meet your counselor
  • Deadlines
  • First-year students
  • Graduate students
  • Law students
  • Online students
  • Transfer students
  • International students
  • Admitted students
Financial aid
  • Cost of attendance
  • Steps for financial aid
  • FAFSA information
  • Financial aid FAQs
  • In-state scholarships
  • Out-of-state and international scholarships
  • Connect with financial aid
More
  • Student life
  • Research
  • Recreational offerings
  • Student resources
  • Alumni
  • Parents
  • Newsroom
  • Events
  • Sustainability initiatives
Find your passion - Explore majors Become a Vandal - Start an application
  • U of I news
  • Make a gift
  • Athletics
  • Directory
Events
Explore the P1FCU Kibbie Dome’s legacy
Attend the Malcolm Renfrew Interdisciplinary Colloquium 12:30 p.m. Tuesday, Sept. 9, in Library 101, where Nels Reese will present a look at one of U of I’s most iconic structures.
Cheer on the Vandals
Support the Vandals as they take on Utah Tech Saturday, Sept. 13, — bring your Vandal spirit and enjoy the excitement!
Head to Moscow for Homecoming
Celebrate Vandal pride and tradition — join University of Idaho Homecoming Oct. 5-11 and be part of the weeklong experience.
Events
News
Student Dan Lauritzen working in the drone lab with Jason Karl for the College of Natural Resources
Drone lab supports aerial-based research
University of Idaho Fall 2023 Start up events.
Five reasons to join a U of I club or organization
News
Support a Vandal - Make a gift
  • Apply
  • Costs
  • Explore
  • Explore
  • Academics
  • Admissions
  • Financial Aid
  • Student life
  • Research
  • Recreational offerings
  • Student resources
  • Alumni
  • Parents
  • Newsroom
  • Events
  • Sustainability initiatives
  1. Home/
  2. U of I Newsroom/
  3. SS 1.2: Transforming Idaho agriculture from the ground up

SS 1.2: Transforming Idaho agriculture from the ground up

Dev Shrestha explores biochar and low‑cost soil sensors to help Idaho farmers build resilient soils

Professor Dev Shrestha, Associate Professor Russ Qualls and students do Palouse Soil Moisture Project research, as part of a 3-year study, at University of Idaho’s field research farm, Kambitsch Farm, near Genesee, ID Thursday, April 10, 2025.Professor Dev Shrestha and his research team collect soil moisture data for the Palouse Soil Moisture Project at Kambitsch Farm near Genesee.

BY Danae Lenz

Photo by Visual Productions

July 14, 2025

Dev Shrestha is a University of Idaho engineering professor exploring the future of farming, starting with the soil beneath our feet. He’s developing affordable soil sensors and studying the power of biochar to help farmers conserve moisture, increase yields and build a more resilient, sustainable future for Idaho agriculture. In this episode, he shares how improving soil health on the Palouse could transform the way we grow food.

Email us at vandaltheory@uidaho.edu.

Building healthier soils

The Palouse’s rolling hills are both beautiful and challenging for farmers. Thin topsoil and limited moisture at the hilltops lead to lower yields, while nutrients and water accumulate in the valleys. Shrestha’s research shows that biochar — a stable, carbon‑rich material made by heating plant waste without oxygen — can help these dry areas hold more water and nutrients through the growing season. By targeting biochar to the hilltops where it’s needed most, farmers can see the greatest benefit.

Biochar’s promise has long been limited by its cost, but Shrestha and his team are tackling that challenge. They are mapping which areas of a field offer the highest return on investment, then testing biochar performance using a dense network of low‑cost, in‑house‑built soil sensors. These sensors monitor moisture and temperature throughout the season, giving farmers data to guide precision biochar applications. At the same time, the research could create new demand for Idaho’s abundant wood and agricultural waste, building a foundation for a local biochar industry.

Shrestha envisions an Idaho where biochar and affordable soil monitoring help farmers adapt to changing conditions while improving long‑term soil health. Combining waste‑to‑resource innovations with practical tools empowers growers to sustain their land, support the state’s agricultural economy and meet the challenges of climate change. 

Music

“Young Republicans” by Steve Combs via freemusicarchive.org, not modified.

Chapters

(00:00) Introduction
(00:52) What is biochar?
(03:34) Making a sustainable solution more affordable
(06:25) Innovative soil sensors
(08:10) Building a biochar industry

Related Topics

The Vandal TheoryEarth SciencesResource ManagementAgricultural EducationCrops and PlantsSoils
Listen to more ‘The Vandal Theory’ - Find more episodes

Footer

Ready to apply?

Start your application
Joe Vandal head illustration

Footer Navigation

Resources

  • Policies
  • Privacy statement
  • Web accessibility
  • Title IX

Campus

  • Directory
  • Map
  • Safety
  • Events

Information For

  • Prospective students
  • Current students
  • Parents
  • Employees
Logo

University of Idaho

875 Perimeter Drive, Moscow, ID 83844

208-885-6111

info@uidaho.edu

Engage with U of I on Facebook. Get the latest U of I updates on X. Catch up with U of I on Instagram. Grow your professional network by connecting with U of I on LinkedIn. Interact with University of Idaho's video content on YouTube. Join the University of Idaho ZeeMee conversation.
Support a Vandal - Make a gift
  • Athletics
  • Jobs
  • News

© 2025 University of Idaho