Read about food in children's stories from around the world: tamales in Mexico, vegetables latkes in Russia, meat and beans in Japan, fruits in Kenya, and milk in acient Greece. Taste and prepare new foods from other cultures, explore the similarities of foods around the world, and develop an understanding and appreciation of other cultures.
Some counties may have additional requirements. Contact your 4-H leader or county extension office
to learn more.
- 4-H Project Record Book | doc | pdf |
- 4-H Involvement Report | doc | pdf |
Optional Supporting Materials
- Food, Culture, and Reading: A Facilitator’s Guide for Grades 4-6*
*Available through your county extension office.