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Locations

Bob's Place

Bob's Place is the resident dining facility on campus; an all-you-care-to-eat restaurant.

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Bogey's Snack Shack

Enjoy a juicy delicious burger and crispy fries while relaxing on our patio which has the best views of the Palouse. For the golfer on the move Bogey’s offers a great Vandal Sausage and grab-n-go items that will surely satisfy the heartiest appetites.

Denny's AllNighter

Featuring all your Denny’s favorites; this location is open until midnight during the week, and 24 hours during the weekend.

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Einstein Bros

Offers an enticing variety of coffee, espresso, fresh baked bagels, salads, sandwiches and much more.

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"I" of the Commons

Serves all of your lunch favorites such as a fresh salad and fruit bar, pizza, sandwiches and burgers.

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Joe's Cafe

Dining at Joe’s Café, located in the Student Union Building is always a special treat. It’s just the right combination of high quality food served in a fun, friendly atmosphere.

Mein Bowl

Mein Bowl offers fresh, authentic Asian cuisine made “on-stage” in front of you.

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Sisters' Brew

Sisters' Brew offers a great selection of drip coffees, lattes, mochas, espresso, teas, and Italian Sodas.

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Stovers

Stover's offers an enticing pita sandwich made with high quality meats, cheeses, and garden-fresh produce.

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Trader's Market

Adjacent to Denny's, Trader's offers a selection of Simply To Go, sushi, fresh produce and convenience items.

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Sustainability Initiatives

On campuses around the country, Sodexo is developing ways to reduce energy consumption, lower greenhouse gas emissions, conserve water, promote responsible waste management, and reduce the use of toxic chemicals. Our efforts will help advance new models of sustainable community development through local sourcing, use of seasonal products, and sustainable grown foods.

Sustainability chart


It starts with what we do with each of our clients, extends to how we serve our customers, and continues through how we act as a company.

Sodexo is the premier campus services partner because we focus on creating exceptional student experiences. We deliver on that promise through five key areas, including culinary innovation, student insights, health and wellness, customer service and sustainability programs. By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow better.
The Sodexo Foundation
Stop Hunger
Helping stop hunger in America.
» Learn More
Sodexo Sustainability Report 2012
Find out what Sodexo is doing to make every day A Better Day.
» View Sodexo's 2012 Sustainability Report
Strategic Innovation Initiatives
Building Our Future Through Innovation
President M. Duane Nellis Leadership Initiative
» See Goal 4 | Waste Minimization | Lead: Darin Saul