Students gain hands-on experience as managers of a student-run store.
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Student Businesses
As a student in the College of Business and Economics, you have the opportunity to get hands-on experience in the day-to-day operation of small businesses within the college created to help you expand your practical experience.Vandal Solutions
As a consultant for this nonprofit, student-operated company, you offer business services in marketing, advertising, finance, or customer satisfaction to local and regional clients. Learn more about Vandal Solutions.
Stovers Deli
As a student in the PGA Golf Management program, you gain firsthand experience in the hospitality business through this partnership between the College of Business and Economics and Sodexho Dining Services. You manage the on-campus deli and help with business planning, promotion, customer relations, menu development, and finances. A portion of deli profits goes back to student scholarship programs and other philanthropic activities.
