Refer to the syllabus under each course for the course description, required and supplemental course materials, introductory course information, and lesson submission guidelines. (Please note: you must have the free Adobe Reader
plug-in to view or print the syllabus.)
FCS 205: Concepts in Human Nutrition
FCS 346: Personal and Family Finance and Management
FCS 428: Housing America's Families
FCS 435: Feeding Young Children in Group Settings
FCS 448: Consumer Economic Issues
FCS 205: Concepts in Human Nutrition (3 Credits, UI)
Download the FCS 205 Syllabus
FCS 346: Personal and Family Finance and Management (4 Credits, UI)
Download the FCS 346 Syllabus
FCS 428: Housing America's Families (3 Credits, UI)
Download the FCS 428 Syllabus
FCS 435: Feeding Young Children in Group Settings (1 Credit, UI)
Semi-semester based course
Download the FCS 435 Syllabus
This one-credit course has specific dates for enrollment and there is a cap of 20 students per semester. The instructors have established firm deadlines for each assignment; however, students can submit ahead of the deadline for each assignment. There are no extensions available to extend the end date for the course.
To enroll in a session, contact the ISI office prior to the opening date.
- Spring 2015 session opens on January 12, 2015, and ends on May 4, 2015.
- Summer 2015 session opens on June 1, 2015 and ends on August 3, 2015.
FCS 448: Consumer Economic Issues (3 Credits, UI)
Download the FCS 448 Syllabus