Event Questions?

Contact us via email or call (208) 885-8967.

Locations

Moscow

info@uidaho.edu
Phone: 208-885-6111
Toll-free: 88-88-UIDAHO
Fax: 208-885-9119
Student Union Building
875 Perimeter Drive MS 4264
Moscow, ID 83844-4264

Boise

Phone: 208-334-2999
Fax: 208-364-4035
322 E. Front Street
Boise, ID 83702

boise@uidaho.edu
www.uidaho.edu/boise

Coeur d'Alene

Phone: 208-667-2588
Toll-free: 888-208-2268
Fax: 208-664-1272
1031 N. Academic Way,
Suite 242
Coeur d'Alene, ID 83814

cdactr@uidaho.edu
www.uidaho.edu/cda

Idaho Falls

Phone: 208-282-7900
Fax: 208-282-7929
1776 Science Center Drive, Suite 306
Idaho Falls, ID 83402

ui-if@if.uidaho.edu
www.uidaho.edu/idahofalls

University of Idaho’s 125th Anniversary Celebration. The image displays information about the events occurring for the celebration in Boise on January 22, 2014, Moscow on January 30, 2014, Coeur D’Alene on July 24, 2014 and Idaho Falls on September 24, 2014.

Statewide Events

On January 30, 1889, the University of Idaho was established as a university. Please join us for a birthday celebration in Moscow with live streams and social gatherings across the state to UI Boise, Coeur d'Alene, and Idaho Falls centers.
  • January 21-22, 2014 - Boise | Anniversary Kickoff Celebration and Treasure Valley Events

    January 22, 2014 - Anniversary Kickoff Celebration

    Social: 6 p.m.
    Dinner and program: 7 p.m.

    Business Attire
    $50/person

    Sold out!

    This event is currently sold out. If you would like to be placed on a waiting list, please contact Amy Calabretta at arysdam@uidaho.edu or 208-885-8967.


    A University of Idaho hotel block is available at the Grove Hotel for 
    out of town guests.
    Call (888) 961-5000 for reservations.


    January 21, 2014 Events - Treasure Valley


    Collaborating with Idaho Food and Dairy Processors

    Jeff Kronenberg, Specialist, Food Processing
    College of Engineering Tech Help

    Time:
     2:00 p.m. 
    Location: Idaho Water Center, Classroom 156, 322 E. Front St., Boise

    Learn the scope of the food manufacturing industry in Idaho, types of food and dairy products made, where they are located and challenges facing these businesses. A few of the local processors in the Boise Valley will be featured along with samples of their fine products.


    Integrated Design Lab's 10 Year History--and a Look at their Future

    Kevin Van Den Wymelenberg, Director, UI Integrated Design Lab Boise

    Time:
    3:30 p.m. Lecture; 4:30 p.m. – 5:30 p.m. Tour and Book Signing
    Location: IDL, 306 S. 6th St., Boise

    Dr. Van Den Wymelenberg will share highlights from IDL's decade history and discuss what is in store for the future.

    Hors d'oeuvres provided by Idaho Power, founding supporter



    Business Development

    Jim Toomey, Director Business Incubator
    Josh Bevan, Director Food Technology 

    Role of Value-added Agriculture & Food Innovation in Regional Economic Development; a roundtable for business & economic development professionals.

    Invitation Only



    January 22, 2014 Events - Treasure Valley

    College of Law’s Tax Clinic Road Show

    Barbara Lock, Low Income Taxpayer Clinic

    Time: 10 am - 12 pm
    Location: IWC, Fifth Floor Lobby, 322 E. Front St., Boise

    Bring your tax problems to the College of Law's Tax-Lawyers-in-Training for input. Or, just come learn how our dedicated students help taxpayers in need resolve their IRS issues.


    Educational Leadership for Equity and Excellence in Idaho:
    Content Areas Matter


    Dr. Jeffrey Brooks, Department of Leadership & Counseling

    Time: 1-2 pm
    Location: Idaho Water Center, Classroom 156, 322 E. Front Street, Boise

    Join us as Dr. Brooks explores how Principals can use content knowledge effectively in their work to create more equitable schools and improve learning for all students.


    Healthy Lifestyle Whole Grain Artisan Bread

    Barb Abo, Extension Educator

    Time:
     1 - 3 pm
    Location: Ada County Extension Office 5880 Glenwood St., Boise

    Learn to make whole grain breads from stored high-moisture dough using Ancient grains. Bring a 3-4 quart container for mixing dough; this is a hands-on workshop.  You will have 3 loaves of bread to bake when you leave.  Learn new recipes and ideas for Artisan bread so you can eat “half your grains whole.” 

    Now Full!

    For additional workshop announcements please visit: www.uidaho.edu/boise/calendar



  • January 30, 2014 - Moscow | 125th University Anniversary Day!


    Throughout 125 years of groundbreaking work in fields ranging from agriculture and forestry to the social sciences, STEM education and law, the University of Idaho has not only changed lives, we’ve inspired futures.

    Please join us for the anniversary celebration in Moscow where it all began...

    January 30, 2014
    12:00 p.m.
    Idaho Commons Food Court
    Cake and prizes

    The event will be webcast live to all at the address below, in addition to special locations for viewing at the Boise Center: IWC 156; at the Idaho Falls Center: IF1(TAB 350A); and at the Coeur d’Alene Center: 241.

    Webcast address: www.uidaho.edu/live
  • July 24, 2014 - Coeur d' Alene | Social and Dinner Cruise

    125TH ANNIVERSARY
    Coeur d’Alene Celebration

    Thursday, July 24, 2014

    The Coeur d’Alene Resort – aboard the Coeur d’Alene and Spirit of Coeur d’Alene boats
    115 S. 2nd Street, Coeur d’Alene

    Loading begins at 5:30 p.m.
    Boats depart promptly at 6 p.m.

    $25 per person / hearty hors d’oeuvres and no-host bar

    RSVP required by July 18: uirsvp.com

    Inquiries to 208-885-7957 or 125thevents@uidaho.edu
  • September 24, 2014 - Idaho Falls | Anniversary Celebration Reception

    Details to follow.